Agriculture in both Kenya and Tanzania plays a big role in feeding people and supporting the economy, but there are some differences. In Kenya, farming is more commercialized, with many farmers growing tea, coffee, and flowers for export, alongside maize for local consumption. In Tanzania, agriculture is more subsistence-based, with many households farming mainly for food like maize, cassava, and rice, though crops like coffee and cotton are also grown. Kenya has more advanced irrigation and agribusiness practices, while Tanzania has larger land areas still under traditional farming. Despite these differences, both countries rely heavily on agriculture as the backbone of their development.
Teddy
9 hrs agoAgriculture in both Kenya and Tanzania plays a big role in feeding people and supporting the economy, but there are some differences. In Kenya, farming is more commercialized, with many farmers growing tea, coffee, and flowers for export, alongside maize for local consumption. In Tanzania, agriculture is more subsistence-based, with many households farming mainly for food like maize, cassava, and rice, though crops like coffee and cotton are also grown. Kenya has more advanced irrigation and agribusiness practices, while Tanzania has larger land areas still under traditional farming. Despite these differences, both countries rely heavily on agriculture as the backbone of their development.