MUST YOU BREAK THE BANK TO EAT GOOD?

Here are Top 5 Amazing and Pocket-Friendly Nigerian Foods that are delicious, widely available, and affordable:

🥇 1. Moi Moi

What it is: Steamed bean pudding made from blended beans, onions, pepper, and spices.

Why it’s great: High in protein, tasty, and filling.

Cost: Very affordable—can be as low as ₦200–₦500 per wrap.

🥈 2. Indomie and Egg

What it is: Instant noodles, often cooked with vegetables, pepper, and served with boiled or fried egg.

Why it’s great: Quick, tasty, and easy to make.

Cost: ₦300–₦800, depending on how you make it.

What it is: Cooked beans (sometimes with palm oil, pepper, and onions) served with garri or bread.

Why it’s great: Nutritious, cheap, and filling.

Cost: ₦300–₦700 depending on portion.

🏅 4. Akara and Pap (or Bread)

What it is: Fried bean cakes served with custard (pap) or bread.

Why it’s great: Popular breakfast, protein-rich and satisfying.

Cost: ₦100–₦500

🎖️ 5. Eba with Okra / Egusi / Vegetable Soup

What it is: Cassava flour (garri) mixed with hot water, eaten with any rich Nigerian soup.

Why it’s great: Balanced meal, common across Nigeria.

Cost: ₦500–₦1000 (cheaper if homemade)

🛒 Bonus Tip:

For students or low-budget earners, buying ingredients and cooking at home is always cheaper than eating out.

Want the recipe for any of these?